Pint-sized Pioneering

Doing our best to eat locally and sustainably, raising our own food on a small lot in the city, making hand-crafted cuisine, and keeping it real.

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Eat in Season

I have started a monthly series about foods and flowers that are in season in the Pacific Northwest.  Come back from time to time as I update the series.

(Due to a very full schedule I haven't kept up with this as well as I would have liked.  Here's a great seasonal calendar from a blog based out of Seattle, called Sustainable Eats.)
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